J. Deriek et al., SUCROSE UPTAKE AND METABOLISM IN A DOUBLE-LAYER SYSTEM FOR MICROPROPAGATION OF ROSA-MULTIFLORA, Plant cell, tissue and organ culture, 47(3), 1996, pp. 269-278
Uptake and metabolism of sucrose in micropropagated Rosa multi;flora u
sing the double layer technique was investigated. In the multiplicatio
n as well as the root induction stage, hydrolysis of sucrose in the cu
lture medium was observed. A mathematical model was developed to quant
ify sucrose hydrolysis and the uptake of sucrose, glucose and fructose
, based on the time series for the different sugars in the culture med
ium. These data were linked to a study of the sugar metabolism in the
microshoots. After 48 h of incubation on C-14-[U]-glucose containing m
edium, the incorporated label was mainly detected in the ethanol solub
le fraction; within this fraction sucrose was the most important compo
und. This indicates a significant re-synthesis of sucrose in the plant
material after the uptake of hexose. To assess the extent that differ
ent enzymes of sucrose metabolism (invertases, sucrose synthase and su
crose-P-synthase) were involved, their activity in different plant par
ts (of final stage III microshoots) were assayed. A decreasing gradien
t for sucrose metabolising enzymes from the roots toward the leaves ga
ve a good indication of how the different tissues depend on sucrose ab
sorbed from the medium.