The resorption of nutrients (C, N and P) from senescent leaves of six
seagrass species from nine different locations in tropical (Indonesia
and Kenya), Mediterranean (Spain) and temperate (The Netherlands) regi
ons has been investigated. Resorption was quantitatively assessed by c
alculating the difference in nutrient content between the leaves with
the highest content, and the oldest leaves. In order to do so, the lea
ves were classified according to their age. The nutrient contents of l
eaves of a given age category were calculated by multiplying the measu
red nutrient concentration in this age category with its corresponding
modelled leaf biomass. N- and P-concentrations declined during ageing
and senescence of the leaves in all of the investigated situations bu
t two. The decline in concentration varied up to 58% for N and up to 6
6% for P. The C-concentration declined on three of the investigated oc
casions and varied up to 24%. Despite a decline in concentration, the
leaf C-content did not change, indicating no resorption of carbon. The
efficiency of N-resorption from intact seagrass leaves varied between
3.8 and 29% (average: 15%), while the efficiency of phosphorus resorp
tion varied between 0 and 51% (average: 21%). The resorption efficienc
y was not significantly different in seagrasses with a relatively high
and a relatively low nutrient concentration, although within-species
comparisons showed that in some cases resorption efficiency was positi
vely related to the nutrient concentration of the leaves. Premature lo
ss of leaves and leaf fragments (by e.g. herbivory) may substantially
interfere with the resorption process. In Indonesian seagrasses we est
imated that as a result of fragmentation and premature detachment only
between 56 and 77% of the physiological resorption potential actually
was realised. It is concluded that internal resorption may play a rol
e in the nutrient dynamics of seagrass plants, but that its quantitati
ve importance probably is limited. Nutrient resorption from senescent
seagrass leaves may reduce the nutrient requirements for seagrass leaf
production by approximately 10% for nitrogen and 15% for phosphorus.