Effects of GABA-transaminase inhibition on brain metabolism and amino-acidcompartmentation: an in vivo study by 2D H-1-NMR spectroscopy coupled withmicrodialysis
C. Pierard et al., Effects of GABA-transaminase inhibition on brain metabolism and amino-acidcompartmentation: an in vivo study by 2D H-1-NMR spectroscopy coupled withmicrodialysis, EXP BRAIN R, 127(3), 1999, pp. 321-327
The aim of this work was to study the neurochemical effects in the brain of
GABA-transaminase inhibition by systemic administration of gabaculine (100
mg/kg, i.a.) in the rat. In order to investigate neurotransmitter and rela
ted amino-acid compartmentation and metabolism, we have developed an origin
al tool: the coupling, in vivo, on the same animal, of 2D COSY H-1-NMR spec
troscopy with intracerebral microdialysis. The main result is a continuous
increase in GABA levels, both in the intracellular compartment (up to 3000/-450%; P<0.001) and extracellular compartment (up to 808+/-82%; P<0.01) at
the sixth hour. The intracellular increase in GABA level became significan
t at the first hour following gabaculine administration, whereas the extrac
ellular level increased as of the second hour, probably indicating that acc
umulation of GABA in nerve endings precedes its release in synaptic clefts.
Moreover, the levels of the excitatory amino acids, glutamate and aspartat
e, were decreased both in the intra- and extracellular compartments, thus e
nhancing sedative effects of the drug. We also observed a decrease in the g
lob al energetic creatine-phosphocreatine pool, which also could be related
to the sedative properties of gabaculine, measurable by the diminution of
cortical electrical activity and mean arterial blood pressure. Finally, the
coupling between 2D 1H-NMR spectroscopy and intracerebral microdialysis ap
pears to be an original tool for investigating the cerebral metabolic effec
ts induced by pharmacological agents, in situ, in living animals.