NNK is a tobacco-specific nitrosamine that requires metabolic activation by
cytochrome P450 enzymes. NNK may be metabolized via carbonyl reduction, N-
oxidation, and a-carbon hydroxylation. Pycnogenol(R) is mixture of flavono
id compounds extracted from pine tree bark and is available as a dietary su
pplement. We have previously shown that Pycnogenol(R) inhibits the in vitro
metabolism of NNK in lung and liver microsomes of F344 rats in a concentra
tion-dependent manner. In this report, intragastrically administered Pycnog
enol(R) in saline affected NNK metabolism in lung microsomes differently th
an in liver microsomes of F344 rats. The administered Pycnogenol(R) was inh
ibitory toward NNK activation in lung microsomes but not in liver microsome
s suggesting that Pycnogenol(R) may afford chemoprotection toward NNK-induc
ed lung tumorigenesis when administered orally but not toward NNK-induced l
iver tumorigenesis. The effects of intragastrically administered Pycnogenol
(R) on NNK metabolism in lung and liver microsomes were similar in 6 mo and
20 mo old rats although the level of NNK metabolism was less in the 20 mo
old animals.