Hy. Park et al., PROTEIN-PURIFICATION AND NUCLEOTIDE-SEQUENCE OF A LYSOZYME FROM THE BACTERIA-INDUCED LARVAE OF THE FALL WEBWORM, HYPHANTRIA-CUNEA, Archives of insect biochemistry and physiology, 35(3), 1997, pp. 335-345
A protein with lytic activity against Micrococcus luteus was purified
from the hemolymph of the fall webworm, Hyphantria cunea, larvae chall
enged with live E. coli. A bacteriolytic protein of about 14,000 dalto
ns in mass was purified by cation exchange chromatography and reverse-
phased HPLC. The optimum pH and optimum temperature range for activity
were around pH 6.2 and 50 degrees C, respectively, in a 100 mM phosph
ate buffer. The amino-terminal amino acid sequence of this protein was
determined and the corresponding cDNA was isolated and analyzed. The
deduced protein of 142 amino acid residues was composed of a putative
leader sequence of 20 residues and the mature enzyme of 122 residues.
The cloned lysozyme gene was strongly induced in response to bacterial
injection, implying that the enzyme is a part of the immune response
of H. cunea. Comparison with other known lysozyme sequences shows that
our lysozyme belongs to the chicken lysozyme. (C) 1997 Wiley-Liss, In
c.