Relationship between soil erodibility and topsoil aggregate stability or carbon content in a cultivated Mediterranean highland (Aveyron, France)

Citation
B. Barthes et al., Relationship between soil erodibility and topsoil aggregate stability or carbon content in a cultivated Mediterranean highland (Aveyron, France), COMM SOIL S, 30(13-14), 1999, pp. 1929-1938
Citations number
21
Categorie Soggetti
Environment/Ecology
Journal title
COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS
ISSN journal
00103624 → ACNP
Volume
30
Issue
13-14
Year of publication
1999
Pages
1929 - 1938
Database
ISI
SICI code
0010-3624(1999)30:13-14<1929:RBSEAT>2.0.ZU;2-0
Abstract
In the Rougiers de Camares area (in the south of France), hillslopes are ve ry susceptible to water erosion. This is the result of physical features (s teep slopes, soft bedrocks, thin soils), climatic aggressiveness (frost, st orms), as well as farming systems (intensive tillage, short crop cycles, la nd consolidation). The objective of this work was to study the relationship s between soil erodibility, macroaggregate stability, and carbon content of surface samples (0-10 cm), in a Rougiers Entisol (Lithic Udorthent) under various management practices (flat or raised moldboard ploughing, superfici al tillage, direct drilling, with inputs in the form of mineral fertilizers or sheep manure). The soil erodibility was assessed by field rainfall simu lation (60 mm h(-1)) on manually retilled bare dry soil; water-stable macro aggregation (>0.2 mm) was assessed by wet-sieving, after immersion in water . Runoff, turbidity and soil losses were linked to water-stable macroaggreg ation and carbon content in the 0-10 cm layer. During the first 30 minutes of rainfall, runoff and soil losses were closely correlated with topsoil in itial water-stable macroaggregation, but not with topsoil carbon content (a lthough there was a correlation between water-stable macroaggregation and c arbon content). At the end of the rain (runoff steady state), turbidity and soil losses were closely correlated with topsoil carbon content, and to a lesser extent, with water-stable macroaggregation. Water-stable macroaggreg ation (which prevents crusting) and carbon content (which has an effect upo n liquidity limit, among others) were thus important determining factors of erodibility for the studied soil. The influence of management practices on soil erodibility was therefore dependent upon their effects on these facto rs.