Customers often react strongly to service failures, so it is critical that
an organization's recovery efforts be equally strong and effective. In this
article, the authors develop a model of customer satisfaction with service
failure/recovery encounters based on an exchange framework that integrates
concepts from both the consumer satisfaction and social justice literature
, using principles of resource exchange, mental accounting, and prospect th
eory. The research employs a mixed-design experiment, conducted using a sur
vey method, in which customers evaluate various failure/recovery scenarios
and complete a questionnaire with respect to an organization they recently
had patronized. The authors execute the research in the context of two diff
erent service settings, restaurants and hotels. The results show that custo
mers prefer to receive recovery resources that "match" the type of failure
they experience in "amounts" that are commensurate with the magnitude of th
e failure that occurs. The findings contribute to the understanding of theo
retical principles that explain customer evaluations of service failure/rec
overy encounters and provide managers with useful guidelines for establishi
ng the proper "fit" between a service failure and the recovery effort.