Weight loss and malnutrition are commonly reported in inflammatory bowel di
sease (IBD), but differences between Crohn's disease (CD) and ulcerative co
litis (UC) patients have rarely been pointed out. In this regard, a sample
of 102 consecutive patients with a diagnosis of either CD (n = 63, 33 males
) or UC (n = 39, 25 males) based on previously reported clinical, morpholog
ic, and histopathologic criteria were studied. Twenty-six anthropometric an
d metabolic variables were measured upon admission. Body composition was as
sessed by both anthropometry and bioimpedance measurements, and energy expe
nditure and substrate oxidation were assessed by indirect calorimetry. The
data were subjected to principal-component analysis and to factor rotation
to derive a set of a few basic independent descriptors of the metabolic fea
tures of each subject. Six descriptors were found to be responsible for gre
ater than 86% of the total sample variability and to associate very well wi
th mutually disjoint subsets of the original variables. The six summarizing
factors are listed in order of decreasing percentage of explained variatio
n (size 41.8%, fatness 17.9%, fuel 12.2%, shape 5.4%, energy 5.2%, and ster
oid 3.9%). CD and UC patients differed significantly with respect to fatnes
s (CD lower, P = .004) and carbohydrate (CHO) fuel preference (CD lower, P
= .030). Hence, CD patients showed a reduced fat mass (FM) compared with UC
patients, and from a metabolic point of view, too, CD and UC are not super
imposable. In fact, the lower CHO oxidation (CHOox) rate and consequent pre
ferential lipid utilization found in CD patients may be taken into account
as a contributing cause of lipid tissue wasting and in planning therapeutic
enteral regimens. Copyright (C) 1999 by W.B. Saunders Company.