Aims and background: The aims of this study were to investigate the role of
N-nitroso compounds (NOC) and Helicobacter pylori (H. pylori) in gastric s
tump carcinogenesis.
Methods and study design: Analyses of biochemical parameters such as pH and
NOC concentration were carried out on 65 fasting gastric juice samples obt
ained at endoscopy from 45 patients previously submitted to partial gastrec
tomy for benign peptic ulcer disease (23 Billroth 1, 22 Billroth II/Reichel
-Polya) and 20 normal controls. Biopsy specimens were taken to determine hi
stology and H. pylori status.
Results: Significantly higher mean pH values and NOC concentrations were fo
und in partial gastrectomies compared to normal controls. In relation to su
rgical methods, higher mean pH values and NOC concentrations were observed
in the gastric juice of patients with Billroth II compared to Billroth I ga
strectomies. Independently of the type of surgical reconstruction, higher m
ean NOC levels were recorded in patients with more severe histological chan
ges and H. pylori infection.
Conclusions: All these data suggest that high levels of NOC in gastric juic
e and H. pylori infection could be cofactors in gastric stump carcinogenesi
s.