Ll. Seelig et al., Second generation effects of maternal ethanol consumption on immunity to Trichinella spiralis in female rats, ALC ALCOHOL, 34(4), 1999, pp. 520-528
The deleterious effects of maternal ethanol consumption on neonatal immune
development and early immune responses has been well documented. However, t
he effects of such neonatal exposure to maternally consumed ethanol on the
neonates' immune responses in their adult life, especially in combination w
ith additional ethanol exposure, has received little attention. For these e
xperiments, female rats were fed on either 6% ethanol or pair-fed isocalori
c control Lieber-DeCarli liquid diets for 30 days prior to, and during, pre
gnancy and lactation. One day after weaning their pups, the mothers were in
fected with 1000 Trichinella spiralis larvae, and maintained on diets for a
n additional 20 days. At this time, they were challenged with 2000 T. spira
lis larvae, killed 3 days later, and their immune status determined. These
animals served as the first generation alcohol animals. Their female offspr
ing served as the experimental second generation animals. These animals rec
eived maternal ethanol during pregnancy and lactation and control diet duri
ng their juvenile period (from weaning to 90 days of age). They were then s
ubjected to a schedule of ethanol or pairfeeding, identical to the first ge
neration dams. Two groups of second generation animals were established: Gr
oup 1 was exposed to ethanol during their dam's pregnancy and lactation per
iods only, with no subsequent ethanol treatment; Group 2 received ethanol d
uring their darn's pregnancy and lactation periods and then again throughou
t their adult experimental period. Our previous studies showed only minimal
changes following a secondary challenge in T. spiralis-immunized rats; how
ever, neonates born to alcohol-consuming mothers did show some depressed se
condary immune responses when challenged soon after weaning. We chose to us
e a secondary immune challenge to assess further immune alterations in seco
nd generation adult animals. No differences between any of the ethanol and
pair-fed groups were observed in intestinal worm burdens, which is similar
to data previously reported for adult alcohol-consuming animals. However, s
econd generation group 2 animals demonstrated significantly reduced prolife
ration responses to T. spiralis antigen and Concanavalin A (Con A) stimulat
ion relative to the ethanol first generation and to the second generation G
roup 1 animals. This group also demonstrated significantly lower absorbenci
es in the ELISA assay for specific IgM and Ige anti-T. spiralis antibodies
than the pair-fed, ethanol first and second generation Group 1 animals. The
proportion of total T cells and cytotoxic T cells was significantly lower
and the proportion of natural killer cells was elevated in both second gene
ration ethanol Groups 1 and 2 relative to the ethanol first generation and
pair-fed groups. In addition, Group 2 second generation animals showed sign
ificantly lower proportions of total leukocytes and T cells than Group 1 se
cond generation animals. Although secondary immune responses to T. spiralis
infection were not altered in rats exposed to ethanol only as adults, expo
sure to maternal ethanol does affect some specific immune responses in seco
nd generation adult life and maternal exposure may exert cumulative immune
effects in concert with later consumption of ethanol by offspring born to a
lcoholic mothers.