Blood plasma glucose, lactate and nonesterified fatty acid responses to adrenaline infusions in early and mid lactation in dairy cows fed crystallinefat or free fatty acids
Jw. Blum et al., Blood plasma glucose, lactate and nonesterified fatty acid responses to adrenaline infusions in early and mid lactation in dairy cows fed crystallinefat or free fatty acids, J ANIM PHYS, 81(4-5), 1999, pp. 169-178
Citations number
37
Categorie Soggetti
Veterinary Medicine/Animal Health
Journal title
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION-ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE
This study tested the hypothesis that adrenaline has different effects on b
lood plasma glucose, lactate and nonesterified fatty acid (NEFA) concentrat
ions in early and mid lactation and that the feeding of crystalline fat (co
nsisting of triglycerides) and free fatty acids (FFA), compared with a star
ch-rich ration, modifies the effects of adrenaline in dairy cows. Glucose,
lactate and NEFA responses to intravenously infused adrenaline [15 mu g/kg
x (min) for 10 min] were studied in weeks 9 and 19 of lactation in cows who
se diets were supplemented with crystalline fat or FFA or a starch-rich rat
ion. Concentrations of glucose, lactate and NEFA rapidly increased up to 15
min after the starr of adrenaline infusions. Glucose responses to adrenali
ne were comparable in weeks 9 and 19 of lactation, whereas the lactate resp
onses were smaller, and those of NEFA were greater in week 9 than in week 1
9 of lactation. As the feeding of crystalline far, FFA or a starch-rich rat
ion did not modify the effects of adrenaline on glucose,lactate or NEFA, th
e target tissue sensitivity and/or responsiveness to adrenaline had obvious
ly not been changed.