Free radical formation in freeze-dried raw milk in relation to its alpha-tocopherol level

Authors
Stapelfeldt, H Nielsen, KN Jensen, SK Skibsted, LH
Citation
H. Stapelfeldt et al., Free radical formation in freeze-dried raw milk in relation to its alpha-tocopherol level, J DAIRY RES, 66(3), 1999, pp. 461-466
Citations number
19
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF DAIRY RESEARCH
ISSN journal
00220299 → ACNP
Volume
66
Issue
3
Year of publication
1999
Pages
461 - 466
Database
ISI
SICI code
0022-0299(199908)66:3<461:FRFIFR>2.0.ZU;2-R