The small population of wild dog Lycaon pictus (n = 3 to 30) in Hluhluwe-Um
folozi Park (HUP) has declined since 1992. The survival of dogs in HUP is d
ependent on the reintroduction of more dogs; however, wild dog reintroducti
on programmes are fraught with problems and many have failed. In this paper
the diet and capture success of the wild dog pack in the Hluhluwe Section,
and the influence of dietary considerations on the success of the future r
eintroduction of wild dogs in this reserve, are investigated. Diet choice w
as determined from seat analysis, personal observation and field staff reco
rds. Eight ungulate prey species were identified from seat analysis: nyala
Tragelaphus angasi and impala Aepyceros melampus were the most abundant ung
ulate species in HUP and accounted for 77% of the diet. On the whole, wild
dogs included prey types in the diet consistent with a rate-maximizing fora
ging approach, although some prey were dearly taken opportunistically. The
dogs preyed mostly on small (<25 kg) to medium-sized (40-90 kg) prey, while
the young of large (> 90 kg) prey species or scavenged carcasses supplemen
ted the diet during the dry season. Adult nyala were taken more frequently
than other age classes, but wild dog preyed on juvenile impala more than ex
pected. Female prey were taken more frequently than males but selection did
not differ from prey population sex ratios. Prey capture success was simil
ar to that of previous studies from both open and densely wooded habitats a
nd the wild dogs successfully caught 48% of all prey species pursued. Resul
ts suggest that wild dogs are quite capable of adapting both their diet cho
ice and foraging technique to the dense vegetation in HUP. We conclude that
prey type, prey availability and habitat constraints on prey capture succe
ss, will not affect the reintroduction of more wild dogs into HUP.