Serotypes, virulence factors and sensitivity against antibiotics of S-suis-strains isolated from clinically healthy as well as diseased pigs of Austrian swine herds
M. Awad-masalmeh et al., Serotypes, virulence factors and sensitivity against antibiotics of S-suis-strains isolated from clinically healthy as well as diseased pigs of Austrian swine herds, WIEN TIER M, 86(8), 1999, pp. 262-269
As Streptococcus suis biochemically identified 110 (104 from diseased and 6
from healthy pigs) strains were isolated from 33 diseased and from 5 healt
hy herds, respectively. These strains were serotyped using commercially ava
ilable antisera and determined for the production of extracellular protein
(EF) and muramidase released protein (MRP). Further investigations comprise
d adherence to HeLa-cells, binding to fibronectin as well as survival of th
ese pathogens under different conditions, in particular temperature and pH-
values. RAPD-fingerprinting of S. suis serotype 2 was compared with other s
erotypes. Serotype 2 was most frequently found, followed by the serotypes 2
5, 16, 1, 21, 4, 11, 3, 5, 7, 17, 19, 24, and 28. 13 of the 110 strains exa
mined could not be serotyped. EF, MRP, adherence to HeLa-cell-cultures and
binding to fibronectin were observed in case of S. suis serotypes 1 and 2,
but rarely in other types. The serotypes 1 and 2 were isolated from pigs su
ffering from septicaemia and in a lower incidence from animals with meningi
tis. The S. suis strains examined were killed by exposure to acid milieu (p
H 4) and for 10 minutes at 60 degrees C. Using RAPD-fingerprinting-method S
. suis serotype 2 was homogeneous and different from other serotypes.
All S. suis strains as well as other streptococci biotypes isolated from pi
gs examined were sensitive to penicillin, ampicillin and amoxicillin. 10 -
15 % of these pathogens were only intermediate sensitive and resistant to t
iamulin and enrofloxacin, respectively.