Jl. Jones et Lm. Roberts, The relative merits of monitoring and domestic wells for ground water quality investigations, GR WATER M, 19(3), 1999, pp. 138-144
The results of two studies of the effect of agricultural land use on shallo
w ground water quality indicate that monitoring wells may be a better choic
e than domestic wells for studies of pesticide occurrence or transport, or
for use as early-warning indicators of potential drinking water contaminati
on. Because domestic wells represent the used resource, and because domesti
c well water may be affected by historical rather than current pesticide an
d landuse practices, domestic wells would be the best choice for an investi
gation of drinking water quality. The key difference between the domestic a
nd monitoring wells appears to be that the monitoring wells in this study w
ere installed exclusively to sample the shallowest possible ground water. F
or these studies, 48 shallow domestic wells and 41 monitoring wells were lo
cated randomly within two land-use settings (row crops and orchards) in an
irrigated agricultural region of eastern Washington and sampled for 145 pes
ticides (including nine pesticide degradates) and common water quality indi
cators. Constructing and sampling monitoring wells required approximately f
our times the resources (including manpower and materials) as locating and
sampling domestic wells. Sample collection and quality assurance procedures
and analytical techniques were identical except that a portable submersibl
e pump was required for monitoring wells. In both land-use settings, no sig
nificant difference in nitrate concentration was found between well types;
however, the average number of pesticides detected per well was significant
ly higher (p<0.05) in the monitoring wells. A greater variety of pesticides
was detected in monitoring wells; many were detected only in monitoring we
lls. More than 60% of detections of pesticides that were found only in dome
stic wells were of compounds that are no longer in use. These differences i
n ground water quality found in this study relate to the depth of the well
and are apparently related to the age of ground water in the two types of w
ells and the greater effects of sorption, degradation, dilution, and disper
sion that accompany longer ground water residence times. The decision to in
vest resources in monitoring wells should be made in light of the study obj
ective and should consider these differences in results from the two types
of wells as well as the relative costs.