A synthetic heptapeptide (H-Pro-Thr-Glu-Phe-[p-nitro-Phe]Arg-Leu-OH) was us
ed as substrate for detection and assay of cathepsin D in raw bovine milk.
Cathepsin D produced a specific peptide, as detected by HPLC analysis of pe
aks for product and substrate. On incubation of acid wheys from milk sample
s with the substrate, three hydrolysis products were detected and bonds cle
aved were identified by mass spectrometry. Inhibition studies were performe
d to identify enzymes responsible for the hydrolysis. One activity was cath
epsin D and production of another peptide was inhibited by cysteine proteas
e inhibitors, suggesting cysteine protease activity in milk.