Application to the food analysis of NMR

Authors
Yoshimura, Y Shirao, M
Citation
Y. Yoshimura et M. Shirao, Application to the food analysis of NMR, J FOOD HYG, 40(4), 1999, pp. J318-J324
Citations number
71
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN
ISSN journal
00156426 → ACNP
Volume
40
Issue
4
Year of publication
1999
Pages
J318 - J324
Database
ISI
SICI code
0015-6426(199908)40:4<J318:ATTFAO>2.0.ZU;2-S