Effect of competition on the responses of grasses and legumes to elevated atmospheric CO2 along a nitrogen gradient: differences between isolated plants, monocultures and multi-species mixtures
Ml. Navas et al., Effect of competition on the responses of grasses and legumes to elevated atmospheric CO2 along a nitrogen gradient: differences between isolated plants, monocultures and multi-species mixtures, NEW PHYTOL, 143(2), 1999, pp. 323-331
The responses to CO2 of perennial grasses (Danthonia richardsonii and Phala
ris aquatica) and legumes (Lotus pedunculatus and Trifolium repens) were co
mpared under controlled conditions for isolated plants, monoculture stands
and mixed-species stands along a N gradient to test whether: plant-plant in
teractions between species in mixed stands changed with concentration of CO
2; responses to CO2 of species in mixtures could be related to their respon
ses as single stands; responses of mixtures to CO2 could be related to the
responses of individual species to CO2 and to competition. Plants were grow
n for 60 d in sand, using nutrient solutions (six nitrate concentrations fr
om 0.25 to 16 mM NO3), at ambient (c. 357 mu l l(-1)) or elevated CO2 (c. 7
12 mu l l(-1)). Species dominance in the mixtures depended more on the rang
e of N than of CO2 concentration provided: T. repens and L. pedunculatus do
minated at low concentrations of N; L. pedunculatus and P. aquatica perform
ed better at high concentrations. Responses of species in mixtures to CO2 w
ere related to their responses in monocultures but not to those of isolated
plants. Species biomass proportions in mixtures under ambient CO2 determin
ed the outcome of mixture responses to CO2 more than of individual species
responses to CO2. These results emphasize the influence of plant-plant inte
ractions on community responses to CO2, since mixture behaviour under eleva
ted CO2 could not be scaled-up from responses by isolated plants in this ex
periment.