Large scale sampling for plant remains at Miri Qalat indicates that agricul
ture based on naked wheat and naked and hulled barley was practised between
the 4th and the 2nd millennia B.C. Other cultivated plants identified are
Lens culinaris (lentil), Pisum sativum (pea), Linum usitatissimum (flax), V
itis vinifera (grape) and Coriandrum sativum (coriander). The only summer c
rop, Sesamum indicum (sesame), appears during the second half of the 3rd mi
llennium. Gathered edible fruits include Cordia, Grewia and Nannorrhops rit
chieana. Phoenix dactylifera (dates) may also have been gathered rather tha
n cultivated.