La. Scheving et al., Regulation of intestinal tyrosine phosphorylation and programmed cell death by peroxovanadate, AM J P-CELL, 46(3), 1999, pp. C572-C579
Regulation of intestinal tyrosine phosphorylation and programmed cell death
by peroxovanadate. Am. J. Physiol. 277 (Cell Physiol. 46): C572-C579, 1999
.-Cell suspensions of ileal mucosa undergo a rapid and synchronized form of
programmed cell death when cultured in a simple medium at 37 degrees C. Be
cause tyrosine phosphorylation of proteins plays a crucial role in the sign
al transduction of many cellular processes, we examined its role in intesti
nal programmed cell death by use of immunoblot and immunohistochemical meth
ods. We observed a 50-70% reduction in tyrosine phosphorylation during the
initial 10 min of intestinal epithelial cell culture. We hypothesized that
the inhibition of protein tyrosine phosphatases would increase protein tyro
sine phosphorylation in these suspensions and decrease programmed cell deat
h. A strong inhibitor of these phosphatases (peroxovanadate) but not a weak
er one (sodium orthovanadate) abolished the DNA fragmentation/laddering nor
mally seen in dying enterocytes. Peroxovanadate enhanced protein tyrosine p
hosphorylation of many intestinal proteins, dramatically increasing the dua
lly phosphorylated and active form of mitogen-activated protein kinase. Imm
unohistochemistry revealed a particularly high level of increased tyrosine
phosphorylation in the intestinal crypts in peroxovanadate-treated mucosa.
Kinetic studies indicated that the pivotal time for protein tyrosine phosph
atase inhibition occurred within 5 min of ex vivo culture, precisely when p
rotein tyrosine phosphorylation declined. Our data suggest that tyrosine ki
nase inactivation or tyrosine phosphatase activation may initiate intestina
l epithelial cell death.