Ae. Osman et al., Productivity and botanical composition of Mediterranean grassland in relation to residual phosphate, J AGR SCI, 132, 1999, pp. 399-405
The effects of residual phosphate (P) fertilizer were monitored for six sea
sons on Mediterranean grassland. The phosphate fertilizer was originally ap
plied annually at three rates (0, 25 and 60 kg P2O5/ha) for 7 years (1984-1
990) to phosphate-deficient grassland at Tel Hadya, northern Syria. The her
bage biomass productivity, botanical composition and the seed bank in the s
oil were monitored for six seasons (1991/92-1996/97). The experiment was gr
azed at two annual stocking rates (1.1 sheep/ha (low) and 2.3 sheep/ha (hig
h)). The experimental site was typical of native grassland within the cerea
l zone of west Asia, where cropping is not possible because of shallow, sto
ny soils and steep slopes.
Available soil phosphorus in May 1991 was 6.5, 20.8 and 40.1 mg P/kg under
the 0, 25 and 60 kg P2O5/ha treatments and 6.6, 13.4 and 14.8 mg P/kg respe
ctively, in May 1997. Yields of both legumes and total herbage (legume+gras
s+other species) were significantly influenced by the residual phosphate. L
egume yields were between 6- and 7-times the control yield in the first two
years of the study. This decreased with time but was still in the range of
1.5 to 1.9 times the yield of the control in 1997, six years later. Total
herbage yield was consistently higher on the plots previously fertilized wi
th P, which ranged between 1.5- and 2.5-times the control. Both legume seed
and grass seeds were significantly larger with residual P, which ranged be
tween 5.4- and 2.0-times the control for the legume and 2.5- and 1.4-times
for the grasses. All these factors have practical implications for the use
of P fertilizer on grassland which could help control soil erosion and impr
ove livestock production on marginal lands on which farming communities lar
gely depend.