Are preoperative obesity and cachexia risk factors for post heart transplant morbidity and mortality: A multi-institutional study of preoperative weight-height indices
Kl. Grady et al., Are preoperative obesity and cachexia risk factors for post heart transplant morbidity and mortality: A multi-institutional study of preoperative weight-height indices, J HEART LUN, 18(8), 1999, pp. 750-763
Background: The relationship between pre-transplant body weight and post-tr
ansplant outcome has only recently been identified using a single, indirect
measure of weight (percent ideal body weight [PIBW]). The literature is eq
uivocal regarding which index is the better indicator of body weight. The p
urpose of this study was to determine (1) if pre-heart transplant body weig
ht, measured by body mass index (BMI) and PIBW, is associated with post-hea
rt transplant morbidity and mortality and (2) if patient gender, age, and e
tiology of heart disease affect this association.
Methods: The sample included 4,515 patients who received a heart transplant
from January 1, 1990-December 31, 1995 at 38 institutions participating in
the Cardiac Transplant Research Database (CTRD). Patients were divided int
o groups according to their BMI and PIBW. Data were described using frequen
cies, measures of central tendency, Pearson correlation coefficients, strat
ified actuarial analyses and log rank tests for comparisons, and a multivar
iable risk factor analysis in the hazard domain.
Results: For all patients (n = 4,515), being <80% or >140% of IBW before he
art transplant was a risk factor for increased mortality after heart transp
lant. The association between pre-heart transplant PIBW and post-heart tran
splant survival was affected by gender, age, and etiology of heart disease.
In males, a higher PIBW was a significant risk factor for death early afte
r transplant (p = .0003). Although not significant, there was a trend for a
higher PIBW being a risk factor for death in females throughout the post t
ransplant period (p = .07). No differences in cause of death were found for
PIBW and BMI. In male and female recipients <55 years, being overweight pr
e-heart transplant was a risk factor for infection. In patients with pre-tr
ansplant ischemic heart disease, the greatest risk for infection was found
in patients who were >140% of IBW. Pre-heart transplant BMI and PIBW were n
ot associated with acute rejection or cardiac allograft arteriopathy after
transplant.
Conclusions: In conclusion, being cachectic or obese preoperatively is asso
ciated with decreased survival in all patients after heart transplantation.
Being obese preoperatively is associated with increased infection after he
art transplant in males and females <55 years and in patients with ischemic
heart disease. Of the 2 indices of body weight used in this study, percent
ideal body weight appears to be the better predictor of future morbidity a
nd mortality following heart transplantation.