Lactic acid food fermentation in tropical climates

Authors
Nout, MJR Sarkar, PK
Citation
Mjr. Nout et Pk. Sarkar, Lactic acid food fermentation in tropical climates, ANTON LEEUW, 76(1), 1999, pp. 395-401
Citations number
43
Categorie Soggetti
Microbiology
Journal title
ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY
ISSN journal
00036072 → ACNP
Volume
76
Issue
1
Year of publication
1999
Pages
395 - 401
Database
ISI
SICI code
0003-6072(199911)76:1<395:LAFFIT>2.0.ZU;2-1