Jx. Rong et al., Cholesterol oxidation products induce vascular foam cell lesion formation in hypercholesterolemic New Zealand White rabbits, ART THROM V, 19(9), 1999, pp. 2179-2188
Circulating cholesterol oxidation products (ChOx) have long been implicated
in the etiology of early atherosclerosis; however, direct in vivo evidence
elucidating their role in atherogenesis is only recently becoming availabl
e. This study investigated ChOx effects on vascular lesion formation in New
Zealand White rabbits under controlled hypercholesterolemic conditions. By
closely monitoring plasma cholesterol levels and adjusting dietary cholest
erol intake during a 78-day period, total plasma cholesterol exposures (cum
ulative plasma cholesterol levels over time) were controlled between 27 000
and 34 000 mg/dLXday (final plasma cholesterol concentration, 467+/-77 mg/
mL), representing a threshold range for sudanophilic lesion formation in th
e aorta. Twenty injections of a ChOx mixture (70 mg per injection) were mad
e bearing an oxysterol composition similar to that found in circulating oxi
datively modified low density lipoprotein. At sacrifice, the ChOx-injected
rabbits (n=5) had (1) significantly higher plasma ChOx levels, (2) signific
antly increased cholesterol content in the aortas, mainly as esterified cho
lesterol, and (3) significantly greater sudanophilic lesion size and freque
ncy in the aortas compared with vehicle-injected control rabbits (n=5). The
aortic cholesterol content and extent of sudanophilic lesion area were cor
related significantly with total plasma ChOx exposure (P<0.003 and P<0.0001
, respectively) but not with total cholesterol exposure. The results indica
te that for moderate experimental hypercholesterolemia, a situation more re
levant to physiological hypercholesterolemia in humans, circulating ChOx ma
y play an important role in inducing formation of early atherosclerotic les
ions. Because ChOx are often present in cholesterol-containing diets, foam
cell lesion formation induced by ChOx rather than cholesterol cannot be ove
rlooked.