Optimum range in twelve tomato cultivars: II. Micronutrients

Citation
Da. Moreno et al., Optimum range in twelve tomato cultivars: II. Micronutrients, PHYTON, 64(1-2), 1999, pp. 51-55
Citations number
8
Categorie Soggetti
Plant Sciences
Journal title
PHYTON-INTERNATIONAL JOURNAL OF EXPERIMENTAL BOTANY
ISSN journal
00319457 → ACNP
Volume
64
Issue
1-2
Year of publication
1999
Pages
51 - 55
Database
ISI
SICI code
0031-9457(1999)64:1-2<51:ORITTC>2.0.ZU;2-B
Abstract
Twelve tomato cultivars (Lycopersicon esculentum Mill): of the different to mato cultivars in comparison with a control variety (Bufalo), one of the mo st Bufalo (control), Corindon, Dombelo, GC-773, GC-775, Nancy, Noa, Sarky, Yunque, Volcani, 617/83 and 2084/81 growed under controlled greenhouse cond itions. The experiment consisted of tracking the response of the different tomato cultivars in comparison with a control variety (Bufalo), one of the most widely used Varieties in the study zone. High yield cultivars demanded varying rates of micronutrients, so that optimum ranges differed for each cultivar.