Twelve tomato cultivars (Lycopersicon esculentum Mill): of the different to
mato cultivars in comparison with a control variety (Bufalo), one of the mo
st Bufalo (control), Corindon, Dombelo, GC-773, GC-775, Nancy, Noa, Sarky,
Yunque, Volcani, 617/83 and 2084/81 growed under controlled greenhouse cond
itions. The experiment consisted of tracking the response of the different
tomato cultivars in comparison with a control variety (Bufalo), one of the
most widely used Varieties in the study zone. High yield cultivars demanded
varying rates of micronutrients, so that optimum ranges differed for each
cultivar.