Dm. Bradley et al., ETHANOL INFLUENCES ON THE CHICK-EMBRYO SPINAL-CORD MOTOR SYSTEM .2. EFFECTS OF NEUROMUSCULAR BLOCKADE AND PERIOD OF EXPOSURE, Journal of neurobiology, 32(7), 1997, pp. 684-694
The study described below was performed as a continuation of a previou
s study in which we found reduced motoneuron number in lumbar spinal c
ord of the chick embryo following chronic ethanol administration from
embryonic day 4 (E4) to Ell. We sought to determine whether this reduc
tion was due to primary ethanol toxicity or to enhancement of naturall
y occurring cell death (NOCD) and to determine whether administration
of ethanol at a later period of development could also reduce motoneur
on number. Earlier studies have shown that curare suspends NOCD in the
chick embryo. By administering both ethanol and curare to these embry
os from E4 to Ell and examining the lumbar spinal cord on E12, we dete
rmined that ethanol was directly toxic to motoneurons and reduced moto
neuron number in the absence of NOCD. By administering ethanol from E1
0 to E15 and examining the lumbar spinal cord on E16, we determined th
at ethanol can reduce motoneuron number without altering spinal cord l
ength during more than one stage of chick embryo development, and that
ethanol toxicity is not dependent on NOCD. In addition, we demonstrat
ed that ethanol does not affect the neurotrophic content of chick musc
le when it is administered from E10 to E15. (C) 1997 John Wiley & Sons
, Inc.