Oa. Welker et K. Haas, Temperature-dependent micromorphology of epicuticular wax in cabbage (Brassica oleracea var. capitata), J APPL BOT, 73(3-4), 1999, pp. 99-104
Scanning electron microscopic examinations of epicuticular waxes in cabbage
cultivars (Brassica oleracea var. capitata) showed that the growth tempera
tures of 24/24 degrees C (day/night) resulted in characteristic dendrite st
ructures. In cv. "Akiou", "Kinsyun" and "Sousyu" the dendritic plates are c
omparatively small with dense texture, in cv. "Braunschweiger" they are not
ably increased in size, more complex and interwoven. Additionally, long wax
filaments occur.
At temperatures of 32/29 degrees C (day/night), in cv. "Akiou" and "Sousyu"
much more elaborated and enlarged dendritic plates and filaments are found
, the microsculpturing being now comparable to that of "Braunschweiger". In
cv. "Kinsyun" only scattered rodlets and platelets are present.
The epicuticular waxes contain ketones, secondary alcohols and alkanes as m
ain fractions whilst esters, aldehydes, primary alcohols and free fatty aci
ds occur only in small amounts. The clearly dominating chain length of the
main fractions is C-29. Despite of the poor development of wax crystalloids
in "Kinsyun" at the high temperatures, there are only small differences in
composition and amount of the wax compared to the other cultivars.