The present experiments examined factors involved in the sleeper occurrence
of Easter lily (Lilium longiflorum) bulbs in relation to dry storage after
harvest followed by chilling and then brought to room temperature.
'Hinomoto' bulbs, 15-19 cm in circumference which were harvested in Okinoer
abu Island were stored dry at 9, 20 and 25 degrees C for two weeks and then
chilled at 9 degrees C under a moist condition. The bulbs did not sprout a
fter being moved to 20 degrees C; they became sleeper. The fresh weight of
the dry-stored bulbs decreased to less than 85% of the their initial weight
. A higher percentage of bulbs stored dry at 25 degrees C and followed by c
hilling sprouted with increasing duration of storage at 25 degrees C than d
id those bulbs dry - stored at 9 or 20 degrees C.
After two weeks of dry storage, subjecting bulbs to 2 to 12 degrees C for 2
-3 weeks and then transferring them to 15 degrees C or higher induced them
to become sleeper.
In bulbs dry-stored at 25 degrees C for two weeks, leaf primordia different
iated into scales when transferred to 20 degrees C after chilling at 9 degr
ees C, whereas in bulbs kept moist at 25 degrees C for two weeks, they diff
erentiated into foliage leaves during chilling.
Soaking bulbs in 47-48 degrees C water for 1 hour after dry storage did not
improve their sprouting percentage, whereas dipping the bulbs in hot water
before dry storage promoted sprouting.