Genetic plant resistance is one strategy for minimizing the effects of dise
ase. Identification and improvements in inherent resistance have been longs
tanding objectives of Agriculture and Agri-Food Canada's potato breeding pr
ogram at Fredericton. The potato as known in North America is a tetraploid,
vegetatively propagated crop that is susceptible to a wide range of diseas
es and pests. Disease resistance is one of many attributes, including adapt
ation, consumer quality, and appearance, that must be combined in a new cul
tivar before it is accepted and grown on any scale. Classical breeding prog
rams have sought and transferred sources of resistance from cultivated and
wild relatives of the potato. This paper describes the approaches, the meth
ods, and some of the hurdles encountered in the process. The example of clo
ne F87084, which has resistances to several different diseases, will be use
d to portray the cooperative efforts that will culminate in this selection'
s release as adapted, disease-resistant germplasm.