Enhanced production of xylanase from Staphylococcus sp SG-13 using amino acids

Authors
Gupta, S Bhushan, B Hoondal, GS
Citation
S. Gupta et al., Enhanced production of xylanase from Staphylococcus sp SG-13 using amino acids, WORLD J MIC, 15(4), 1999, pp. 511-512
Citations number
3
Categorie Soggetti
Biotecnology & Applied Microbiology
Journal title
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
ISSN journal
09593993 → ACNP
Volume
15
Issue
4
Year of publication
1999
Pages
511 - 512
Database
ISI
SICI code
0959-3993(199908)15:4<511:EPOXFS>2.0.ZU;2-J
Abstract
Amino acids such as DL-2-amino-n-butyric acid, DL-alanine, L-lysine monohyd rochloride, DL-valine and L-proline enhanced total xylanase production from Staphylococcus sp. SG-13 up to 5.5-fold. The present study showed that xyl anase production has mainly been governed by the chemical structure of amin o acids and their analogues.