The interaction of three anionic surfactants - sodium alkyl (decyl-, d
odecyl-, tetradecyl-) sulphates - with unilamellar liposomes from egg
yolk lecithin was studied fluorometrically by monitoring the leakage o
f the marker 6-carboxyfluorescein. An increase in leakage rate was obs
erved with increasing surfactant concentration; very small quantities
of surfactant depending on its alkyl chain could disrupt the vesicles
thus release the whole entrapped marker immediately after mixing with
vesicles. Light scattering results suggest an increase in vesicle size
followed by the formation of mixed micelles of surfactant and phospho
lipid molecules. The presence of cholesterol in the vesicle decreased
the leakage of the marker due to its rigidifying effect.