Several areas of research in the study of the structure and dynamics of fre
e and protein-bound carbohydrates have experienced considerable advances du
ring the past year. These include the application of state-of-the-art NMR t
echniques using C-13-labeled sugars to obtain conformational information, t
he full structural characterization of several saccharides that either form
part of glycoproteins or form noncovalent complexes, both in solution and
in the solid state, the description of several enzyme-carbohydrate complexe
s at the atomic level and last, but not least, the development and analysis
of calculation protocols to predict the dynamical and conformational behav
ior of oligosaccharides.