Oral administration of a glutamine-enriched diet before or after endotoxinchallenge in aged rats has limited effects

Citation
Mc. Farges et al., Oral administration of a glutamine-enriched diet before or after endotoxinchallenge in aged rats has limited effects, J NUTR, 129(10), 1999, pp. 1799-1806
Citations number
47
Categorie Soggetti
Food Science/Nutrition","Endocrinology, Nutrition & Metabolism
Journal title
JOURNAL OF NUTRITION
ISSN journal
00223166 → ACNP
Volume
129
Issue
10
Year of publication
1999
Pages
1799 - 1806
Database
ISI
SICI code
0022-3166(199910)129:10<1799:OAOAGD>2.0.ZU;2-9
Abstract
Numerous studies indicate beneficial effects of glutamine (Gln) in many mod els of catabolic adult rats. No data were available for aged rats. The effe cts of oral L-Gln-enriched diet were tested in endotoxemic 24-mo old rats. First, rats received for 7 d (from d0 to d7) an oral diet supplemented with either L-Gln [1g/(kg.d)] or casein (Cas: isonitrogenous supply) prior to l ipopolysaccharide (LPS) challenge. The rats were then killed after 24 h foo d deprivation (from d7 to d8). Endotoxemia induced a catabolic response as shown by muscle glutamine depletion, hyperphenylalaninemia, small bowel atr ophy and impaired functionality and bacterial translocation. The Gln-enrich ed diet did not prevent muscle Gin depletion but significantly (P less than or equal to 0.05) enhanced plantaris protein content by 18% compared to th e Cas-LPS rats and reduced the plasma phenylalanine-to-tyrosine ratio (1.32 +/- 0.05 vs. 1.54 +/- 0.10, respectively, P less than or equal to 0.01). G ut translocation and histomorphology were unaffected by diet. However, Gin pretreatment reduced the fall in sucrase and glucoamylase activities in the ileum, respectively, by 55 and 63% vs. Cas supplementation (P less than or equal to 0.05). In a second study, after endotoxin challenge, healthy 24-m o-old rats were then food-deprived for 2 d (from d0 to d2), received a nonp urified diet for 4 d (from d2 to d6), and then Cas or L-Gln-supplemented di et for 7 d (from d6 to d13). No beneficial effects of Gin supplementation w ere observed except an increase of 50 and 56% in sucrase and glucoamylase a ctivities in the ileum of Gin-treated rats, (P less than or equal to 0.01 v s. healthy rats). In conclusion, the effects of L-Gln supplementation in ag ed endotoxemic rats were limited.