This article reviews carbohydrate and fat metabolism in both healthy pregna
nt women and women with gestational diabetes. Emphasis is placed on more re
cent investigations that have utilized stable, nonradioactive isotopes with
insulin clamps to study gestational fuel metabolism. In early pregnancy, g
lucose-stimulated insulin secretion is increased, insulin sensitivity is un
changed or enhanced, and glucose tolerance is normal or slightly improved.
Late gestation is characterized by accelerated fetal growth, rising concent
rations of several diabetogenic hormones, and increased insulin resistance.
The increased resistance reduces maternal glucose utilization, sparing car
bohydrates for the rapidly growing fetus. The inhibitory effect of insulin
on the rate of lipolysis is also significantly reduced during the third tri
mester of pregnancy. An earlier than normal switch from carbohydrate to fat
utilization serves to promote the use of lipids as a maternal energy sourc
e. Women with gestational diabetes have been reported to have either compar
able or increased insulin resistance during late gestation with several stu
dies also demonstrating reduced insulin secretory capacity.