D. Hugi et Jw. Blum, CHANGES OF BLOOD METABOLITES AND HORMONES IN BREEDING CALVES ASSOCIATED WITH WEANING, Journal of veterinary medicine. Series A, 44(2), 1997, pp. 99-108
Changes of blood metabolites and hormones were studied in female breed
ing calves before, during and after weaning from 4 to 18 weeks of age.
Calves were initially fed increasing amounts of whole milk (up to 7 k
g/day in week 8 of life). Milk intake was then gradually decreased up
to the age of 16 weeks, when calves were completely weaned and only fe
d hay and concentrates. Average daily gain was 0.85 kg. Postprandial c
oncentrations of glucose, insulin, insulin-like growth factor-I and 3.
5.3'-triiodothyronine concentrations gradually decreased (P < 0.05) wi
th age, while those of beta-hydroxybutyrate, protein, albumin, haemogl
obin and iron increased (P < 0.05). Concentrations of cholesterol tran
siently increased, whereas those of urea reversibly decreased. Non-est
erified fatty acids, triglycerides and growth hormone did not consiste
ntly change during the duration of the study. In conclusion, changes o
f glucose, beta-hydroxybutyrate, haemoglobin, iron, insulin, insulin-l
ike growth factor-I and 3.5.3'-triiodothyronine mere markedly differen
t from those usually seen in veal calves of the same age.