Bacterial and phytoplankton production in the maximum turbidity zone of three European estuaries: the Elbe, Westerschelde and Gironde

Citation
Nk. Goosen et al., Bacterial and phytoplankton production in the maximum turbidity zone of three European estuaries: the Elbe, Westerschelde and Gironde, J MAR SYST, 22(2-3), 1999, pp. 151-171
Citations number
57
Categorie Soggetti
Aquatic Sciences","Earth Sciences
Journal title
JOURNAL OF MARINE SYSTEMS
ISSN journal
09247963 → ACNP
Volume
22
Issue
2-3
Year of publication
1999
Pages
151 - 171
Database
ISI
SICI code
0924-7963(199910)22:2-3<151:BAPPIT>2.0.ZU;2-5
Abstract
Biomass and production of phytoplankton and heterotrophic bacteria in sprin g are presented for three turbid European estuaries, the Elbe (Germany), th e Westerschelde (The Netherlands) and the Gironde (France), with emphasis o n the effect of turbidity on microbial community densities and activities. Total suspended matter (TSM) concentrations were highest in the Gironde est uary and lowest in the Elbe estuary. Maximum concentrations were found in t he maximum turbidity zone (MTZ). Both primary production (PP) and bacterial production (BP) showed a longitudinal gradient with lowest PP and highest BP in the MTZ. Production rates of both phytoplankton and bacterioplankton were lowest in the Gironde and highest in the Westerschelde. PP was positiv ely correlated with the depth of the euphotic zone while BP was positively correlated with TSM and particulate organic carbon. The POC/TSM-ratio, whic h is related to the degradability of organic carbon, was differed between t he three estuaries and was highest in the Westerschelde. The ratio BP:PP wa s generally very high (> 1), and maximal in the MTZ (> 4), illustrating the heterotrophic nature of the estuarine ecosystems. Due to the extremely hig h turbidity in the Gironde, the contribution of bacterial carbon to total m icrobial biomass (bacteria + algae) was > 50%. We conclude that the MTZ has a pronounced impact on the structure and functioning of the microbial comm unity leading to an increased importance of heterotrophic processes and inc reased degradation of organic material. (C) 1999 Elsevier Science B.V. All rights reserved.