Mac. Demeulemeester et Mp. De Proft, Pith elongation in chicory (Cichorium intybus L.) heads: influence of light breaks and daminozide, SCI HORT A, 81(4), 1999, pp. 437-442
During production of Belgian endive, the stem (pith, core) can elongate in
the center of the chicory head. Pith formation in the chicory head is respo
nsible for down-grading the product, lowering its market value. Two treatme
nts influencing pith elongation were studied. White-light-breaks of differe
nt durations were applied at different periods during hydroponic forcing. F
our light breaks each of 5 min white light spread evenly over 12 h per day
halved relative pith length without influencing chicory head length and wit
h limited greening of the leaf tissue. Application of the gibberellin biosy
nthesis inhibitor daminozide in the nutrient solution caused a reduction in
relative pith length, but also reduced chicory head elongation. Although t
hese treatments are not usable in practise, they are very interesting to st
udy the possible interaction between phytochrome and gibberellin metabolism
in the control of chicory stem elongation. (C) 1999 Elsevier Science B.V.
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