European public policy on genetic modification of agricultural products and food - Lessons to be learned over balancing public health, consumer confidence
D. Barling et T. Lang, European public policy on genetic modification of agricultural products and food - Lessons to be learned over balancing public health, consumer confidence, EUR J PUB H, 9(3), 1999, pp. 163-165
Citations number
6
Categorie Soggetti
Public Health & Health Care Science","Envirnomentale Medicine & Public Health