Microbiological and chemical identification of antimicrobial residues in bovine cattle and pigs (vol 16, pg 339, 1999)

Citation
Al. Myllyniemi et al., Microbiological and chemical identification of antimicrobial residues in bovine cattle and pigs (vol 16, pg 339, 1999), FOOD ADDIT, 16(11), 1999, pp. 497-499
Citations number
1
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD ADDITIVES AND CONTAMINANTS
ISSN journal
0265203X → ACNP
Volume
16
Issue
11
Year of publication
1999
Pages
497 - 499
Database
ISI
SICI code
0265-203X(199911)16:11<497:MACIOA>2.0.ZU;2-L