New intervention processes for minimally processed juices

Authors
Sizer, CE Balasubramaniam, VM
Citation
Ce. Sizer et Vm. Balasubramaniam, New intervention processes for minimally processed juices, FOOD TECHN, 53(10), 1999, pp. 64-67
Citations number
12
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD TECHNOLOGY
ISSN journal
00156639 → ACNP
Volume
53
Issue
10
Year of publication
1999
Pages
64 - 67
Database
ISI
SICI code
0015-6639(199910)53:10<64:NIPFMP>2.0.ZU;2-P