The oxidation of methyl bromide (MeBr) in the water column of Mono Lak
e, CA, was studied by measuring the formation of (HCO3)-C-14 from [C-1
4]MeBr. Potential oxidation was detected throughout the water column,
with highest rates occurring in the epilimnion (5-12 m depth). The oxi
dation of MeBr was eliminated by filter-sterilization, thereby demonst
rating the involvement of bacteria. Vertical profiles of MeBr activity
differed from those obtained for nitrification and methane oxidation,
indicating that MeBr oxidation is not simply a co-oxidation process b
y either nitrifiers or methanotrophs. Furthermore, specific inhibitors
of methane oxidation and/or nitrification (e.g., methyl fluoride, ace
tylene, allyl sulfide) had no effect upon the rate of MeBr oxidation i
n live samples. Of a variety of potential electron donors added to Mon
o Lake water, only trimethylamine resulted in the stimulation of MeBr
oxidation. Cumulatively, these results suggest that the oxidation of M
eBr in Mono Lake waters is attributable to trimethylamine-degrading me
thylotrophs. Neither methyl chloride nor methanol inhibited the oxidat
ion of [C-14]MeBr in live samples, indicating that these bacteria dire
ctly oxidized MeBr rather than the products of MeBr nucleophilic subst
itution reactions.