Data collected from a 1997 household survey carried out in Accra, Ghana are
used to look at the crucial role that women play as income earners and sec
uring access to food in urban areas. One-third of the households surveyed a
re headed by women. For all households, women's labor force participation i
s high with 75% of all households having at least one working woman. The hi
gh number of female-headed households and the large percentage of working w
omen in the sample provide a good backdrop for looking at how women earn an
d spend income differently than men in an urban area. Livelihood strategies
for both men and women are predominantly labor based and dependent on soci
al networks. For all households in the sample, food is still the single mos
t important item in the total budget. Yet, important and striking differenc
es between men's and women's livelihoods and expenditure patterns exist. Co
mpared to men, women are less likely to be employed as wage earners, and mo
re likely to work as street food vendors or petty traders. Women earn lower
incomes, but tend to allocate more of their budget to basic goods for them
selves and their children, while men spend more on entertainment for themse
lves only. Despite lower incomes and additional demands on their time as ho
usewives and mothers, female-headed households, petty traders and street fo
od vendors have the largest percentage of food-secure households. Women may
be achieving household food security, but at what cost? This paper explore
s differences in income, expenditure and consumption patterns in an effort
to answer this question, and suggests ways that urban planners and policy m
akers can address special concerns to working women in urban areas. (C) 199
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