Spectral properties of carbon black

Citation
C. Jager et al., Spectral properties of carbon black, J NON-CRYST, 258(1-3), 1999, pp. 161-179
Citations number
50
Categorie Soggetti
Apllied Physucs/Condensed Matter/Materiales Science
Journal title
JOURNAL OF NON-CRYSTALLINE SOLIDS
ISSN journal
00223093 → ACNP
Volume
258
Issue
1-3
Year of publication
1999
Pages
161 - 179
Database
ISI
SICI code
0022-3093(199911)258:1-3<161:SPOCB>2.0.ZU;2-U
Abstract
The internal structure of carbon black particles considerably influences th e optical behavior of the material, apart from the shape and agglomeration state of the primary particles. In this paper the correlation between inter nal structure and spectral behavior of carbon black is investigated experim entally. The carbon blacks were produced by resistive heating of graphite e lectrodes and condensation in a cooling gas atmosphere. The internal struct ure of the primary carbon black particles was investigated by high-resoluti on transmission electron microscopy, electron energy loss spectroscopy, C-1 3 NMR spectroscopy, and Raman spectroscopy. The primary particles were foun d to consist of bent or plane structural subunits. The UV pi - pi* absorpti on feature of the produced carbon blacks varies in position between 196 and 265 nm depending on the state of bending of the graphene layers in the sub units of particles and/or the dimensions of the plane graphitic microcrysta llites and the incorporation of hydrogen. The different curvature radii of the graphene layers or the sizes of microcrystallites can be summarized by an integral dimension like the ratio of sp(2)/sp(3) hybridized carbon atoms . In the mid-infrared spectral region, the absolute value of the absorption coefficient re is dominated by a continuous absorption due to free charge carriers which are also influenced by the ratio of sp(2)/sp(3) hybridized c arbon in the primary particles. The appearance of prominent bands is relate d to the existence of functional groups, like C-H-n, C=O and/or C-O-C. (C) 1999 Elsevier Science B.V. All rights reserved.