Structural characterization of protein unfolding intermediates [Kiefhaber e
t al. (1995) Nature 375, 513; Hoeltzli et al.(1995) Proc. Natl. Acad. Sci.
U.S.A. 92, 9318], which until recently were thought to be nonexistent, is b
eginning to give information on the mechanism of unfolding. To test for apo
myoglobin unfolding intermediates, we monitored kinetics of urea-induced de
naturation by stop-flow tryptophan fluorescence and quench-flow amide hydro
gen exchange. Both measurements yield a single, measurable kinetic phase of
identical rate, indicating that the reaction is highly cooperative. A burs
t phase in fluorescence? however, suggests that an intermediate is rapidly
formed. To structurally characterize it, we carried out stop-flow thiol-dis
ulfide exchange studies of 10 single cysteine-containing mutants. Cysteine
probes buried at major sites of helix-helix pairing revealed that side chai
ns throughout the protein unpack and become accessible to the labeling reag
ent [5,5'-dithiobis (2-nitrobenzoic acid)] with one of two rates. Probes lo
cated at all helical-packing interfaces-except for one-become exposed at th
e rate of global unfolding as determined by fluorescence and hydrogen excha
nge measurements. In contrast, probes located at the A-E helical interface
undergo complete thiol-disulfide exchange within the mixing dead time of 6
ms. These results point to the existence of a burst-phase unfolding interme
diate that contains globally intact hydrogen bonds but locally disrupted si
de-chain packing interactions. Dissolution of secondary and tertiary struct
ure are therefore not tightly coupled processes. We suggest that disruption
of tertiary structure may be a stepwise process that begins at the weakest
point of the native fold, as determined by native-state hydrogen-exchange
parameters.