Supplementation of the growth media with flavonoids, viz. naringenin, flavo
ne, quercetin and syringaldehyde, a phenolic compound and alfalfa seed exud
ate, differently affected the growth and saccharide metabolism of Rhizobium
meliloti. Quercetin increased while syringaldehyde, flavone and alfalfa ex
udate decreased the growth and protein content of R. meliloti cells. Naring
enin had no effect on growth and protein content though it increased the ex
opolysaccharide production. Application of naringenin increased the activit
ies of enzymes of the citrate cycle and the 6-phosphogluconate pathway, the
major pathways of sugar metabolism in fast growing rhizobia, and decreased
activities of glycolytic enzymes. The activities of enzymes of the pentose
phosphate pathway remained unaffected by various treatments.