Gj. Arteaga et al., Influence of oxychlorination treatment on the surface and bulk properties of a Pt-Sn/Al2O3 catalyst, J MOL CAT A, 145(1-2), 1999, pp. 183-201
A Pt(3%)-Sn(4.5%)/Al2O3 catalyst has been studied after treatments prior to
reduction involving calcination in air at 673 R or 823 K, or oxychlorinati
on in air + 1,2-dichloropropane at 823 K. Bulk phases present were characte
rised by XRD and surface character was probed by IR of adsorbed CO and by C
O chemisorption. Comparative IR and chemisorption results for Pt(3%)/Al2O3
are also presented. Pt-Sn/Al2O3 was used to catalyse heptane reforming reac
tions. Catalyst prepared from a chlorine-free precursor and calcined at 673
K contained well-dispersed SnO2 and PtO2 but no Pt degrees, whereas calcin
ation at 823 K gave Pt degrees particles covered with a layer of O-adatoms.
After reduction both catalysts contained Pt degrees particles, the surface
s of which, although exposing arrays of Pt degrees atoms, were partly cover
ed in Sn degrees. No alloy was formed. Tin, probably as Sn2+, was also spre
ad over the alumina support surface. The spreading of Sn over both Pt and a
lumina was greater after the higher temperature calcination pretreatment fo
llowed by reduction. Oxychlorination also gave Pt degrees particles with su
rface O-adatoms and probably surface Cl together with segregated crystallin
e SnO2. However, in marked contrast to the Cl-free catalysts, subsequent re
duction gave 1:1 PtSn alloy particles with excess Sn spread over the alumin
a. Alloy surfaces did not exhibit large ensembles of exposed Pt degrees ato
ms. Alloy formation reduced catalyst activity but induced stability with re
spect to both activity and selectivity. Both alloy formation, and coking wi
th time for catalysts with arrays of exposed Pt degrees promoted isomerisat
ion reactions, but decreased aromatisation, hydrogenolysis and C-5 cyclisat
ion. Selectivity changes accompanying alloy formation are discussed and the
results are primarily attributed to geometric ensemble effects. (C) 1999 E
lsevier Science B.V. All rights reserved.