COLONIC FERMENTATION OF STARCH INCREASES PROPULSIVE ACTIVITY IN THE HUMAN COLON

Authors
JOUET P GORBATCHEF C FLOURIE B COFFIN B LEMANN M FRANCHISSEUR C JIAN R RAMBAUD JC
Citation
P. Jouet et al., COLONIC FERMENTATION OF STARCH INCREASES PROPULSIVE ACTIVITY IN THE HUMAN COLON, Gastroenterology, 112(4), 1997, pp. 756-756
Citations number
NO
Categorie Soggetti
Gastroenterology & Hepatology
Journal title
Gastroenterology → ACNP
ISSN journal
00165085
Volume
112
Issue
4
Year of publication
1997
Supplement
S
Pages
756 - 756
Database
ISI
SICI code
0016-5085(1997)112:4<756:CFOSIP>2.0.ZU;2-L