Deficiency of endogenous estrogens has been associated with a higher incide
nce of coronary heart disease (CHD) in women. We investigated whether natur
al menopause is associated with reduced protection from postprandial lipemi
a, which represents a risk indicator of CHD. Twenty-three postmenopausal wo
men (mean age, 50+/-1 [SD] years; body mass index, 24.6+/-2.8 kg/m(2)) and
21 premenopausal women matched for age and body mass index (age, 49+/-1 yea
rs; body mass index, 24.1+/-2.6 kg/m(2)) underwent an oral vitamin A fat-lo
ading test. Vitamin A is a marker of the metabolism of chylomicrons and chy
lomicron remnants. All women were normolipidemic, were in good health, were
nonsmokers, and used no medication. Postprandial lipids and vitamin A were
measured at hourly intervals up to 12 hours. In postmenopausal women, plas
ma total cholesterol and LDL cholesterol concentrations were significantly
higher. Fasting plasma triglyceride (TG) concentrations were 1.14+/-0.57 mm
ol/L in postmenopausal women and 0.88+/-0.33 mmol/L in premenopausal women
(P=NS). In the postprandial phase, postmenopausal women had higher plasma T
G(13.0+/-6.1 versus 9.5+/-3.3 mmol . L-1 . h(-1); P=0.024) and vitamin A (5
4.1+/-22.9 versus 35.9+/-9.6 mg . L-1 . h(-1); P=0.001) responses. To corre
ct for the possible confounding effect of fasting TG, 13 postmenopausal wom
en were carefully matched with 19 premenopausal women. Although fasting TG
levels were identical (0.72+/-0.20 versus 0.73+/-0.21 mmol/L), differences
in postprandial vitamin A (45.3+/-14.5 versus 33.0+/-7.7 mg . L-1 . h(-1);
P=0.006) and incremental TG (ie, after subtraction of baseline TG) (3.2+/-1
.8 versus 2.3+/-1.0 mmol . L-1 . h(-1); P=0.023) persisted between postmeno
pausal and premenopausal women. Natural menopause is associated with aggrav
ated postprandial lipemia in women matched for age and body mass index. Hig
her postprandial lipemia potentially explains the relation of TGs and CHD m
ortality risk in postmenopausal women.