Improvement of shape memory effect due to low-finishing-temperature hot-rolling in an Fe-28Mn-6Si-5Cr alloy

Authors
Matsumura, O Furusako, S Sumi, T Furukawa, T Otsuka, H
Citation
O. Matsumura et al., Improvement of shape memory effect due to low-finishing-temperature hot-rolling in an Fe-28Mn-6Si-5Cr alloy, MAT SCI E A, 272(2), 1999, pp. 459-462
Citations number
11
Categorie Soggetti
Apllied Physucs/Condensed Matter/Materiales Science","Material Science & Engineering
Journal title
MATERIALS SCIENCE AND ENGINEERING A-STRUCTURAL MATERIALS PROPERTIES MICROSTRUCTURE AND PROCESSING
ISSN journal
09215093 → ACNP
Volume
272
Issue
2
Year of publication
1999
Pages
459 - 462
Database
ISI
SICI code
0921-5093(19991130)272:2<459:IOSMED>2.0.ZU;2-8
Abstract
Shape memory effect in an Fe-28Mn-6Si-5Cr Alloy is improved by lowering the finishing temperature of hot-rolling through a textural effect which was a lready proved to exist and an additional effect. This latter effect can be attributed to a thermomechanical effect similar to 'training'. (C) 1999 Pub lished by Elsevier Science S.A. All rights reserved.