The object of this study was to develop a simple method for accurately calc
ulating the volume of bovine claws under field conditions. The digits of 30
slaughterhouse beef cattle were examined and the following four linear mea
surements taken from each pair of claws: (1) the length of the dorsal surfa
ce of the claw (Toe); (2) the length of the coronary band (CorBand); (3) th
e length of the bearing surface (Base); and (4) the height of the claw at t
he abaxial groove (AbaxGr). Measurements of claw volume using a simple hydr
ometer were highly repeatable (r(2) = 0.999) and could be calculated from l
inear measurements using the formula:
Claw Volume (cm(3)) = (17.192 x Base) + (7.467 x AbaxGr) + 45.270 x (CorBan
d) - 798.5
This formula was found to be accurate (r(2) = 0.88) when compared to volume
data derived from a hydrometer displacement procedure. The front claws occ
upied 54% of the total volume compared to 46% for the hind claws. (C) 1999
Harcourt Publishers Ltd.